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Kombucha & 'Kraut Fermentation Workshop

Fri, Jul 15

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Pike Road Ag, Rec & Performing Arts Cent

Join us July 15, and prepare to ferment your way through the produce aisle! Participants will leave with Sauerkraut and a Kombucha Starter.

Kombucha & 'Kraut Fermentation Workshop
Kombucha & 'Kraut Fermentation Workshop

Time & Location

Jul 15, 2022, 3:00 PM – 5:00 PM

Pike Road Ag, Rec & Performing Arts Cent, Trotman Rd, Pike Rd, AL, USA

About the Event

Join the Ag & Stewardship Club for our Home Produce Fermentation Workshop on July 15 from 3 - 5 PM, and prepare to ferment your way through the produce aisle.

Food Safety & Quality Extension Agents Angela Treadaway and Dani Reams will lead the workshop and demonstrate proper preservation procedures for preparing fermented foods and Kombucha, a fermented tea. Participants will leave with sauerkraut and a kombucha starter!

Spaces are limited, and there is a $20 fee to to register, which covers the needed materials. Click here to register now!

For more information, please contact Community Involvement Coordinator Katy Garren at katy@pikeroad.us or 334.495.4123.

Home Fermentation is the July installation of the 2022 Ag & Stewardship Seminar Series, presented in partnership by the Pike Road Ag & Stewardship Club and the Montgomery County branch of the The Alabama Cooperative Extension System.

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